 Sign in
Language:
  • Italiano
  • English
  • EUR €
  • USD $
DEMI S.N.C.
Cart 0 (empty)
  Menu
  • HOME
  •   Cheese
    • PARMIGIANO-REGGIANO (PARMISAN CHEESE from Reggio Emilia)
    • OTHER CHEESES
  • CURED MEATS
  •   Vinegars
    • Traditional Balsamic Vinegar From Reggio Emilia
    •   Aceto Balsamico
      • Modena
      • I.G.P. Vinegar Base
      • IGP Based Must
    •   SEASONING
      • Young
      • Aged
      • Saba
      • Wine Vinegar
      • Glaze
      • Pearls
  • Jam and Compote
  • PRESERVED
  • FLOUR AND PASTA
  • Sweets
  •   Wine&Liqueur
    • Wine
    • LIQUEUR
  • HOMEBREW BEER
  • Biological products
  1. Home
  2. Blog Ricette Prodotti Emiliani | Magnaregium
  3. Second Recipes
Casserole Chicken with Balsamic Vinegar “Matilde di Canossa” Style

Casserole Chicken with Balsamic Vinegar “Matilde di Canossa” Style

apr 05TH, 2019
In Second Recipes
Views (570)
Casserole Chicken with Balsamic Vinegar “Matilde di Canossa” Style
Continue
Parmesan Cheese Fondue

Parmesan Cheese Fondue

apr 05TH, 2019
In Second Recipes
Views (499)
Parmesan Cheese Fondue
Continue
Salmon Carpaccio

Salmon Carpaccio

apr 05TH, 2019
In Second Recipes
Views (537)
Salmon Carpaccio
Continue

Get our latest news and special sales

Products

Products  
  • Prices drop
  • New products
  • Best sales

Our company

Our company  
  • PRIVACY
  • About us
  • Terms and conditions of use
  • Contact us
  • Sitemap

Your account

Your account  
  • Personal info
  • Orders
  • Credit slips
  • Addresses
  • Vouchers
  • My alerts

MAGNAREGIUM

Specialities from Reggio Emilia

DEMI S.N.C.
Via San Martino 1/A
42121 Reggio Emilia
Italy
VAT 02385700352
REA RE-276640

mail: info@magnaregium.it
tel: +39 349.2288693

  • Facebook
  • Instagram

© 2020 - Magnaregium - powered by BurnoutLab