
Local homemade tonic liqueour produced according to ancient traditions.
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Tonic liqueour from Bismantova 500ml Azienda Agriapistica Biologica "La Natura"
It is made by alcohol infusion of 13 carefully selected herbs. Maceration is variable according to freshness of these herbs and their reaction. The long artisan experience is helpful in deciding the necessary time maceration. Its taste is strong and particularly bitter. The more it is aged the more it is bitter. It is recommended as digestive or tonic drink, very good after meals too.