"Dodici" Condiment - Acetaia Castelli
  • "Dodici" Condiment - Acetaia Castelli

"Dodici" Condiment - Acetaia Castelli

Balsamic dressing, 12 years aged in 5 barrels of different wood: oak, chestnut, mulberry, cherry and ash.

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"Dodici" Condiment - Acetaia Castelli

“DODICI CASTELLI” tastes harmonious, balanced with an pleasant sweet note. It is rich, thick and velvety; the color is an intense dark brown and exudes a flavor of cooked grape must and wood.

How to taste it in our daily cooking: few drops are perfect put on beef or fish carpaccios, or to enhancing meat and aged cheeses. It is also used as digestive at the end of the dinner.

Ingredients: Lambrusco grapes cooked must, and acidified. It is a 100% natural product. There is no addition of preservatives, colorants, thickeners.

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2016-11-29

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