Fine Condiment from Rosé Grapes 250 ml

Chestnut Abbracci - 250 g. -  "Agriappennino" Farm

Chestnut Tagliatelle - 500 g.

GIN TONIC Balsamic Condiment  - 250 ML Acetaia Castelli

"ARANCIA" orange Balsamic Condiment  - 250 ML Acetaia Castelli

Balsamic Vinegar of Modena IGP Aged 250 ml

Saba cooked grape must 250 ml

Jar of Porcino Mushroom in oil "Boletus edulis" 200 g

Dried Porcino Mushroom Bag "Boletus edulis" 

Baby Onions in Balsamic Vinegar Modena IGP - 300 g.

Unique ancient local recipe. 

Little gluttony with unique taste.