Chestnut Abbracci - 250 g. -  "Agriappennino" Farm

Chestnut Tagliatelle - 500 g.

Premium Non-Alcoholic Gin Tonic Balsamic Condiment by Acetaia Castelli. An innovative, refreshing sweet-and-sour dressing infused with natural botanicals like juniper and lime. Exceptionally versatile, it is perfect for raw fish, seafood tartare, summer salads, and crafting creative gourmet mocktails.

"ARANCIA" orange Balsamic Condiment  - 250 ML Acetaia Castelli

Balsamic Vinegar of Modena IGP Aged 250 ml

Saba cooked grape must 250 ml

Jar of Porcino Mushroom in oil "Boletus edulis" 200 g

Dried Porcino Mushroom Bag "Boletus edulis" 

Baby Onions in Balsamic Vinegar Modena IGP - 300 g.

Unique ancient local recipe. 

Little gluttony with unique taste.

Traditional Vinegar  250 ml "limited edition, only 199 bottle" - Vinegar Factory Cavalli