Innovation meets the ancient tradition of Italian vinegar making with the Non-Alcoholic Gin Tonic Balsamic Condiment by Acetaia Castelli. Crafted from high-quality concentrated white grape must and wine vinegar, this dressing is masterfully infused with the typical botanicals of gin, such as juniper, coriander, and citrus zest. It delivers an incredibly fresh, sophisticated sweet-and-sour profile, entirely alcohol-free.

• Tasting Notes: Crisp and zesty, showing the classic clean notes of juniper balanced by a smooth, velvety sweet-and-sour finish.

• 100% Quality Ingredients: Concentrated grape must, white wine vinegar, natural flavors 0.8%. Completely free from artificial coloring or chemical additives.

• Culinary Pairings: Outstanding for dressing meat tartare, seafood carpaccio, raw fish, and oysters. It adds a delicate aromatic lift to summer salads or unique homemade citrus mayonnaise.

• Gourmet Mixology: A brilliant secret ingredient to add complexity, mild acidity, and natural sweetness to both alcoholic cocktails and trendy non-alcoholic mocktails.