
Sparkling red wine produced in Reggio Emilia with grapes from the vineyards of the local hills
Rossospino Sparkling Lambrusco DOP - Cantina Arceto
Sparkling red wine produced in Reggio Emilia with grapes from the vineyards of the Scandiano and Canossa hills
Composition: Lambrusco Maestri 30%, Lambrusco Salamino 50%, Malbo Gentile 20%
Provenance: Hilly area of the territory of Scandiano
Cultivation methods: Sylvoz Color: Deep ruby red with light purple reflections
Aroma / Bouquet: Pleasantly fruity. Palate: Full, slightly tannic but fragrant.
Pairing: Full-bodied, especially stuffed pasta and light roasts.